Armanino LLP, one of St. Louis’ largest accounting firms, initiated a strategic plan to consolidate three floors into two, aiming to redefine their workspace with principles of openness, collaboration, and flexibility. The envisioned space seamlessly blends permanent and shared offices and stations, supplemented by extra meeting areas to encourage interaction and productivity. Each floor, spanning 20,000 square feet, demanded detailed planning and execution for the desired transformation.

Panera Bread’s strategic decision to relocate its headquarters to a 72,000 sq. ft. Maritz-owned corporate park space in St. Louis marked a significant transformation. At full capacity, the facility accommodates 200-350 employees daily, emphasizing the need for a cohesive and collaborative environment. In partnership with local architecture firm The Lawrence Group and Paric Construction, the relocation involved a complete renovation, with Modern Business Interiors playing a pivotal role in shaping the new workspace.

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